posted on 2018-07-05, 05:00authored byPablo Villarreal, Mario Carrasco, Salvador Barahona, Jennifer Alcaíno, Víctor Cifuentes, Marcelo Baeza
Figure S2. Representative RP-HPLC chromatograms from sterol sample analyses. Yeasts with the highest (M. blollopis, continuous line) and the lowest (V. victoriae discontinuous line) sterol contents were included. The absorbance spectra for the corresponding peaks are shown. (JPG 698 kb)
Funding
Comisión Nacional de Investigación Científica y Tecnológica