Additional file 1 of Healthy Nordic diet and associations with plasma concentrations of metabolites in the choline oxidation pathway: a cross-sectional study from Northern Sweden

Additional file 1: Supplementary Table 1. Food categories within the Healthy Nordic Food Index (HNFI), consumption data segmented by index scores. Supplementary Table 2. Food categories within the Baltic Sea Diet Score (BSDS), consumption data segmented by index scores. Supplementary Figure 1. Pearson correlation coefficients. Dietary choline and betaine intake (g/d*1000 kcal-1) vs. plasma metabolite concentrations. Supplementary Figure 2. Pearson correlation coefficients. HNFI food components (g/d*1000 kcal-1) vs. plasma metabolite concentrations. Supplementary Figure 3. Pearson correlation coefficients. BSDS food components (g/d*1000 kcal-1) vs. plasma metabolite concentrations.