Additional file 1: of Atlantic salmon (Salmo salar L.) post-smolts challenged two or nine weeks after seawater-transfer show differences in their susceptibility to salmonid alphavirus subtype 3 (SAV3)

Jarungsriapisit, J.; Moore, L.; Taranger, G.; Nilsen, T.; Morton, H.; Fiksdal, I.; Stefansson, S.; Fjelldal, P.; Evensen, Ø.; Patel, S.

doi:10.6084/m9.figshare.c.3606818_D1.v1

12985_2016_520_MOESM1_ESM.ppt (73 kB)

Additional file 1: of Atlantic salmon (Salmo salar L.) post-smolts challenged two or nine weeks after seawater-transfer show differences in their susceptibility to salmonid alphavirus subtype 3 (SAV3)

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posted on 2016-04-11, 05:00 authored by J. Jarungsriapisit, L. Moore, G. Taranger, T. Nilsen, H. Morton, I. Fiksdal, S. Stefansson, P. Fjelldal, Ø. Evensen, S. Patel

Condition factor of Atlantic salmon post-smolt in Phase-A experiment. The additional file condition factor.ppt shows Mean ± SEM from CT (■), IM (▲) and BI (●) groups at each time point (days post infection), n = 24. (PPT 73 kb)

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The Norwegian Research Council

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Bath challenge Bath immersion Viral shedding Salmon pancreas disease virus SPDV Pancreas disease Plasma cortisol ATPase activity Condition factor

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Additional file 1: of Atlantic salmon (Salmo salar L.) post-smolts challenged two or nine weeks after seawater-transfer show differences in their susceptibility to salmonid alphavirus subtype 3 (SAV3)

Funding

The Norwegian Research Council

History

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Keywords

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