12889_2019_8108_MOESM1_ESM.docx (14.82 kB)
MOESM1 of Acceptability and understanding of front-of-pack nutritional labels: an experimental study in Mexican consumers
journal contribution
posted on 2019-12-31, 04:49 authored by Jorge Vargas-Meza, Alejandra Jáuregui, Alejandra Contreras-Manzano, Claudia Nieto, Simón BarqueraAdditional file 1 Table S1 Nutritional quality and nutrient content of the food products used. This table provides the mean (min-max) nutritional quality, energy and nutrient (total fat, saturated fat, sugar, fiber and protein) content per 100 g/mL of the products used.