40795_2017_136_MOESM1_ESM.doc (94.5 kB)
Additional file 1: of Cost of the Diet: a method and software to calculate the lowest cost of meeting recommended intakes of energy and nutrients from local foods
journal contribution
posted on 2017-03-14, 05:00 authored by Amy Deptford, Tommy Allieri, Rachel Childs, Claudia Damu, Elaine Ferguson, Jennie Hilton, Paul Parham, Abigail Perry, Alex Rees, James Seddon, Andrew HallA text file containing 11 appendices describing specific aspects of the software referred to in the main text of the paper. (DOC 94Â kb)