Additional file 3: Figure S3. of Functional expression of a novel Îą-amylase from Antarctic psychrotolerant fungus for baking industry and its magnetic immobilization
posted on 2017-02-28, 05:00authored byLei He, Youzhi Mao, Lujia Zhang, Hualei Wang, Siti Alias, Bei Gao, Dongzhi Wei
SDS-PAGE analysis of AmyA1. Lane 1, protein molecular mass markers; Lane 2, cultured supernatant of transformant A1-3; Lane 3-6, NPI 20, 50, 200, 500 elution of cultured supernatant of transformant A1-3; Lane 7-8, the purified recombinant AmyA1. (TIF 1590 kb)