Additional file 1 of Impact of fish oil supplementation on plasma levels of highly unsaturated fatty acid-containing lipid classes and molecular species in American football athletes
Version 2 2024-12-05, 09:33Version 2 2024-12-05, 09:33
Version 1 2024-07-09, 04:01Version 1 2024-07-09, 04:01
figure
posted on 2024-12-05, 09:33authored byVeronica Anne Mullins, Justin M. Snider, Bryce Michael, Lydia Rose Porter, Roberta Diaz Brinton, Floyd H. Chilton
Supplementary Material 1: Box plots displaying changes in plasma concentrations of AcCa-DHA (A), AcCa-ARA (B), and DAG-[C18:0 + ARA] (C). Changes from baseline and/or within group differences * < 0.05, ** < 0.01, *** < 0.001, **** < 0.0001. Between group differences + < 0.05,0 ++ < 0.01, +++ < 0.001. AcCa, Acylcarnitine; DHA, Docosahexaenoic acid; ARA, Arachidonic acid; DAG, Diacylgliceride
Funding
National Institutes of Health U.S. Department of Agriculture