12937_2020_629_MOESM8_ESM.xlsx (29.45 kB)
Additional file 8 of Healthy diets can create environmental trade-offs, depending on how diet quality is measured
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posted on 2020-10-28, 04:36 authored by Zach Conrad, Nicole Tichenor Blackstone, Eric D. RoyAdditional file 8: Supplemental Table 6. Daily per capita Total Food Demand (2005–2016), by Alternative Healthy Eating Index-2010 quintile (n = 50,014) Higher quintiles represent higher diet quality. 1Test for linear trend across quintiles 1 through 5, not adjusted for covariates. 2Test for linear trend across quintiles 1 through 5, adjusted for age (continuous) and sex (male/female). 3Includes vegetable juice. 4Mostly candy, soft drinks, and other beverages.