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Additional file 5: of Eat, play, live: a randomized controlled trial within a natural experiment examining the role of nutrition policy and capacity building in improving food environments in recreation and sport facilities

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posted on 2019-06-25, 05:00 authored by Dana Olstad, Kim Raine, Rachel Prowse, Dona Tomlin, Sara Kirk, Jessie-Lee McIsaac, Louise Mâsse, M. Caswell, Rhona Hanning, Todd Milford, Patti-Jean Naylor
Nutrition Environment Measures Survey–Restaurant reduced item audit. (PDF 311 kb)

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Heart and Stroke Foundation of Canada

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    International Journal of Behavioral Nutrition and Physical Activity

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    Keywords

    ChildrenFood environmentsRecreation and sport facilitiesPolicyCapacity buildingPublic health

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    CC BY + CC0

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