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Additional file 3: of The association of dairy intake of children and adolescents with different food and nutrient intakes in the Netherlands

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posted on 2016-01-09, 05:00 authored by Marjo Campmans-Kuijpers, Cecile Singh-Povel, Jan Steijns, Joline Beulens
Total nutrient intake over tertiles milk consumption in children aged 14–18 years. A p-value of 0.05 was considered significant. Tertile 1,2 and 3 represent respectively the lowest, medium and highest milk consumers. P for trend is the p for trend over non-consumers and all three tertiles. (DOCX 22 kb)

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