Additional file 3: of Malva parviflora extract ameliorates the deleterious effects of a high fat diet on the cognitive deficit in a mouse model of Alzheimer’s disease by restoring microglial function via a PPAR-γ-dependent mechanism

Medrano-Jiménez, Elisa; Jiménez-Ferrer Carrillo, Itzia; Pedraza-Escalona, Martha; Ramírez-Serrano, Cristina; Álvarez-Arellano, Lourdes; Cortés-Mendoza, Javier; Herrera-Ruiz, Maribel; Jiménez-Ferrer, Enrique; Zamilpa, Alejandro; Tortoriello, Jaime; Pedraza-Alva, Gustavo; Pérez-Martínez, Leonor

doi:10.6084/m9.figshare.8857760.v1

12974_2019_1515_MOESM3_ESM.pdf (283.03 kB)

Additional file 3: of Malva parviflora extract ameliorates the deleterious effects of a high fat diet on the cognitive deficit in a mouse model of Alzheimer’s disease by restoring microglial function via a PPAR-γ-dependent mechanism

journal contribution

posted on 2019-07-10, 05:00 authored by Elisa Medrano-Jiménez, Itzia Jiménez-Ferrer Carrillo, Martha Pedraza-Escalona, Cristina Ramírez-Serrano, Lourdes Álvarez-Arellano, Javier Cortés-Mendoza, Maribel Herrera-Ruiz, Enrique Jiménez-Ferrer, Alejandro Zamilpa, Jaime Tortoriello, Gustavo Pedraza-Alva, Leonor Pérez-Martínez

Figure S3. Oleanolic acid and scopoletin inhibit LPS-induced NF-kB activity in mouse RAW-Blue macrophages. (PDF 283 kb)

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Alzheimer’s Disease obesity inflammation Malva parviflora microglia PPAR-γ/CD36

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