Additional file 3: Table S2. of The genome sequence of the commercially cultivated mushroom Agrocybe aegerita reveals a conserved repertoire of fruiting-related genes and a versatile suite of biopolymer-degrading enzymes

Gupta, Deepak; RĂźhl, Martin; Mishra, Bagdevi; Kleofas, Vanessa; Hofrichter, Martin; Herzog, Robert; Pecyna, Marek; Sharma, Rahul; Kellner, Harald; Hennicke, Florian; Thines, Marco

doi:10.6084/m9.figshare.5788509.v1

12864_2017_4430_MOESM3_ESM.docx (31.65 kB)

Additional file 3: Table S2. of The genome sequence of the commercially cultivated mushroom Agrocybe aegerita reveals a conserved repertoire of fruiting-related genes and a versatile suite of biopolymer-degrading enzymes

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posted on 2018-01-15, 05:00 authored by Deepak Gupta, Martin RĂźhl, Bagdevi Mishra, Vanessa Kleofas, Martin Hofrichter, Robert Herzog, Marek Pecyna, Rahul Sharma, Harald Kellner, Florian Hennicke, Marco Thines

Agrocybe aegerita AAE-3 genes in subcategories of GO term âbiological processesâ. (DOCX 31 kb)

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LOEWE Excellence Cluster for Integrative Fungal Research (IPF)

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Agaricales Basidiomycetes Carbohydrate active enzymes Comparative genomics Developmental biology Fruit body Mushroom White-rot

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Additional file 3: Table S2. of The genome sequence of the commercially cultivated mushroom Agrocybe aegerita reveals a conserved repertoire of fruiting-related genes and a versatile suite of biopolymer-degrading enzymes

Funding

LOEWE Excellence Cluster for Integrative Fungal Research (IPF)

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