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Additional file 1: of N-3 polyunsaturated fatty acids improve lipoprotein particle size and concentration in Japanese patients with type 2 diabetes and hypertriglyceridemia: a pilot study

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posted on 2018-03-15, 05:00 authored by Kana Ide, Masaya Koshizaka, Hirotake Tokuyama, Takahiko Tokuyama, Takahiro Ishikawa, Yoshiro Maezawa, Minoru Takemoto, Koutaro Yokote
Table S1. Changes in clinical parameters 4 and 8 weeks after the administration of n-3 polyunsaturated fatty acids (n-3 PUFAs) (DOCX 22 kb)

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The Diabetes Masters Conference

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    Lipids in Health and Disease

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    Cardiovascular riskType 2 diabetesHypertriglyceridemiaN-3 polyunsaturated fatty acidsLipoproteinSmall dense low-density lipoprotein cholesterolLow-density lipoprotein cholesterol sizeDipeptidyl peptidase-4 inhibitorHydroxymethylglutaryl-CoA reductase inhibitor

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