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Additional file 1: of Method development for the quantitative determination of short chain fatty acids in microbial samples by solid phase extraction and gas chromatography with flame ionization detection

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posted on 2019-08-21, 04:26 authored by Hayoung Kim, Joseph Kwon, So Choi, Yun Ahn
Table S1. Descriptive data of Calibration, LOD and LOQ of SCFAs obtained by GC-FID. Table S2. Descriptive data of recovery experiment. Figure S1. Calibration curves of SCFAs. (DOCX 47 kb)

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