Wu, Qixian Li, Taotao Chen, Xi Wen, Lingrong Yun, Ze Jiang, Yueming MOESM3 of Sodium dichloroisocyanurate delays ripening and senescence of banana fruit during storage Additional file 3: Table S1. Detailed information of the identified primary metabolites. Banana fruit;Sodium dichloroisocyanurate;Ripening;Ethylene;Antioxidant activity;Metabolomics 2018-12-05
    https://springernature.figshare.com/articles/journal_contribution/MOESM3_of_Sodium_dichloroisocyanurate_delays_ripening_and_senescence_of_banana_fruit_during_storage/7429661
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