Additional file 3: of Impact of nutrition and rotavirus infection on the infant gut microbiota in a humanized pig model
Anand Kumar
Anastasia Vlasova
Loic Deblais
Huang-Chi Huang
Asela Wijeratne
Sukumar Kandasamy
David Fischer
Stephanie Langel
Francine Paim
Moyasar Alhamo
Lulu Shao
Linda Saif
Gireesh Rajashekara
10.6084/m9.figshare.6651326.v1
https://springernature.figshare.com/articles/journal_contribution/Additional_file_3_of_Impact_of_nutrition_and_rotavirus_infection_on_the_infant_gut_microbiota_in_a_humanized_pig_model/6651326
Figure S3. Impact of the diet on fecal microbiota of HIFM pigs before HRV challenge. The relative abundance between deficient and sufficient diets for a given time point is shown. Results are represented via a phylogenetic tree (Graphlan), combined with relative abundance data. Labeled in red are the bacteria detected in higher abundance in deficient diet; while in green are the bacteria detected in higher abundance in sufficient diet. The labeling of the taxonomic levels from the outside (phylum) to the inside (genus), while the tree start (root) from the center and goes outside. Nodes are indicated by a circle. Bacteria (node) more abundant in one of the diets is shown in red or green, no change is shown in gold. Bacteria are designated with alphabet in red or green corresponding to the node. (PDF 2487 kb)
2018-06-22 05:00:00
Rotavirus
Humanized pig
Microbiota
Protein diet
Malnutrition