Additional file 1: Table S1. of Transcriptomic changes in Cucurbita pepo fruit after cold storage: differential response between two cultivars contrasting in chilling sensitivity
F. Carvajal
R. Rosales
F. Palma
S. Manzano
J. CaĂąizares
M. Jamilena
D. Garrido
10.6084/m9.figshare.5867193.v1
https://springernature.figshare.com/articles/journal_contribution/Additional_file_1_Table_S1_of_Transcriptomic_changes_in_Cucurbita_pepo_fruit_after_cold_storage_differential_response_between_two_cultivars_contrasting_in_chilling_sensitivity/5867193
Primers pairs used to perform quantitative RT-PCR. (DOC 35 kb)
2018-02-07 05:00:00
Zucchini fruit
Postharvest physiology
Cold tolerance
Transcriptomic profiling
Stress response