Additional file 1: Table S1. of Transcriptomic changes in Cucurbita pepo fruit after cold storage: differential response between two cultivars contrasting in chilling sensitivity F. Carvajal R. Rosales F. Palma S. Manzano J. CaĂąizares M. Jamilena D. Garrido 10.6084/m9.figshare.5867193.v1 https://springernature.figshare.com/articles/journal_contribution/Additional_file_1_Table_S1_of_Transcriptomic_changes_in_Cucurbita_pepo_fruit_after_cold_storage_differential_response_between_two_cultivars_contrasting_in_chilling_sensitivity/5867193 Primers pairs used to perform quantitative RT-PCR. (DOC 35 kb) 2018-02-07 05:00:00 Zucchini fruit Postharvest physiology Cold tolerance Transcriptomic profiling Stress response