%0 Generic %A Piazzon, María %A Calduch-Giner, Josep %A Fouz, Belén %A Estensoro, Itziar %A Simó-Mirabet, Paula %A Puyalto, Mónica %A Karalazos, Vasileios %A Palenzuela, Oswaldo %A Sitjà-Bobadilla, Ariadna %A Pérez-Sánchez, Jaume %D 2017 %T Additional file 4: Figure S3. of Under control: how a dietary additive can restore the gut microbiome and proteomic profile, and improve disease resilience in a marine teleostean fish fed vegetable diets %U https://springernature.figshare.com/articles/dataset/Additional_file_4_Figure_S3_of_Under_control_how_a_dietary_additive_can_restore_the_gut_microbiome_and_proteomic_profile_and_improve_disease_resilience_in_a_marine_teleostean_fish_fed_vegetable_diets/5738757 %R 10.6084/m9.figshare.5738757.v1 %2 https://springernature.figshare.com/ndownloader/files/10100241 %K Sparus aurata %K Intestinal health %K Microbiome %K Proteome %K Sodium butyrate %K Nutrition %K Enteromyxum leei %K Myxozoa %K Photobacterium %K Pathogen challenge %X Krona analysis of the relative abundance of intestinal bacterial OTUs identified in fish fed D2. (HTML 243 kb) %I figshare