Additional file 8: of Transcriptome adaptation of the bovine mammary gland to diets rich in unsaturated fatty acids shows greater impact of linseed oil over safflower oil on gene expression and metabolic pathways Eveline Ibeagha-Awemu Ran Li Adolf Ammah Pier-Luc Dudemaine Nathalie Bissonnette Chaouki Benchaar Xin Zhao 10.6084/m9.figshare.c.3607610_D1.v1 https://springernature.figshare.com/articles/journal_contribution/Additional_file_8_of_Transcriptome_adaptation_of_the_bovine_mammary_gland_to_diets_rich_in_unsaturated_fatty_acids_shows_greater_impact_of_linseed_oil_over_safflower_oil_on_gene_expression_and_metabolic_pathways/4352321 Principal component analysis of the gene expression of samples from cows whose diets were supplemented with 5 % linseed oil or 5 % safflower oil (on dry matter bases). Neither component 1 and 2 (A), or 2 and 3 (B) could separate the samples according to treatments. Samples were widely dispersed while those from the same animal tended to group together, hinting at wide inter-animal variations. (PDF 178 kb) 2016-02-09 05:00:00 Transcriptome Mammary gland Linseed oil Safflower oil Fatty acid synthesis Lipid synthesis Lipid metabolism Canadian Holstein cows