%0 Generic %A Altenbach, Susan B. %A Chang, Han-Chang %A Simon-Buss, Annamaria %D 2020 %T Additional file 2 of Deciphering the immunogenic potential of wheat flour: a reference map of the salt-soluble proteome from the U.S. wheat Butte 86 %U https://springernature.figshare.com/articles/dataset/Additional_file_2_of_Deciphering_the_immunogenic_potential_of_wheat_flour_a_reference_map_of_the_salt-soluble_proteome_from_the_U_S_wheat_Butte_86/12751326 %R 10.6084/m9.figshare.12751326.v1 %2 https://springernature.figshare.com/ndownloader/files/24128775 %K Albumins/globulins %K Allergens %K Celiac disease %K Non-celiac wheat sensitivity %K Wheat flour proteome %K Mass spectrometry %X Additional file 2. MS/MS data for individual protein spots shown in Figure 2. Scaffold data for all proteins for which the number of unique peptides was equal to or greater than half the number assigned to the predominant protein are shown. %I figshare