10.6084/m9.figshare.11479548.v1 Jorge Vargas-Meza Jorge Vargas-Meza Alejandra Jáuregui Alejandra Jáuregui Alejandra Contreras-Manzano Alejandra Contreras-Manzano Claudia Nieto Claudia Nieto Simón Barquera Simón Barquera MOESM1 of Acceptability and understanding of front-of-pack nutritional labels: an experimental study in Mexican consumers Springer Nature 2019 Front-of-pack label Guideline daily allowance Multiple traffic light Chilean nutrition policy 2019-12-31 04:49:16 Journal contribution https://springernature.figshare.com/articles/journal_contribution/MOESM1_of_Acceptability_and_understanding_of_front-of-pack_nutritional_labels_an_experimental_study_in_Mexican_consumers/11479548 Additional file 1 Table S1 Nutritional quality and nutrient content of the food products used. This table provides the mean (min-max) nutritional quality, energy and nutrient (total fat, saturated fat, sugar, fiber and protein) content per 100 g/mL of the products used.