10.6084/m9.figshare.11479548.v1
Jorge Vargas-Meza
Jorge
Vargas-Meza
Alejandra Jáuregui
Alejandra
Jáuregui
Alejandra Contreras-Manzano
Alejandra
Contreras-Manzano
Claudia Nieto
Claudia
Nieto
Simón Barquera
Simón
Barquera
MOESM1 of Acceptability and understanding of front-of-pack nutritional labels: an experimental study in Mexican consumers
Springer Nature
2019
Front-of-pack label
Guideline daily allowance
Multiple traffic light
Chilean nutrition policy
2019-12-31 04:49:16
Journal contribution
https://springernature.figshare.com/articles/journal_contribution/MOESM1_of_Acceptability_and_understanding_of_front-of-pack_nutritional_labels_an_experimental_study_in_Mexican_consumers/11479548
Additional file 1 Table S1 Nutritional quality and nutrient content of the food products used. This table provides the mean (min-max) nutritional quality, energy and nutrient (total fat, saturated fat, sugar, fiber and protein) content per 100 g/mL of the products used.